Weekly Menu Plan #82


We have gotten together with some of our favorite food bloggers to bring you this custom weekly menu plan. We will all be sharing some of our favorite recipe ideas for you to use as you are planning out your meals for the week. Just click any of the recipe titles or pictures to get the recipe.

A little about how we plan our week…

Mondays are soup and salad.
Tuesdays we are bringing you delicious Mexican cuisine.
Wednesdays are a taste of Italy.
Thursdays are designed around yummy sandwiches, burgers, and wraps.
Fridays are a no cook day around here. Going out with friends and loved ones is something that we think is important. It’s your night off from cooking- enjoy!
Saturdays are an exotic food night, it’s a great night to try something new, from cooking with seafood, to trying Indian or Thai dishes.
Sundays are a traditional old fashioned all American family dinner- think meat and potatoes. 🙂

There will also always be a couple of delectable desserts to use any day you wish.
A new weekly menu plan will be posted every Saturday morning so be sure to check back each week!

WEEK #82

The Girl Who Ate Everything | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites


Ham & Bean SoupHam and Bean Soup

Chile Cheddar CornbreadChile Cheddar Cornbread


Easy Crockpot Fiesta ChickenEasy Crockpot Fiesta Chicken


Ravioli LasagnaRavioli Lasagna


Corn Dog NuggetsCorn Dog Nuggets




Lemon Garlic Shrimp ScampiLemon Garlic Shrimp Scampi


Filet Mignon with Melted Blue Cheese Sauce

Filet Mignon with Blue Cheese Sauce

Slow Cooker Au Gratin Potatoes and HamSlow Cooker Au Gratin Potatoes and Ham



Hot Fudge Chocolate Pudding CakeHot Fudge Chocolate Pudding Cake

And for a BONUS APPETIZER for watching football this week:

Calzone PinwheelsCalzone Pinwheels


Menu Plan Blogger Collage CD

The Girl Who Ate Everything | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites


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I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.
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