Weekly Menu Plan #94

We have gotten together with some of our favorite food bloggers to bring you this custom weekly menu plan. We will all be sharing some of our favorite recipe ideas for you to use as you are planning out your meals for the week. Just click any of the recipe titles or pictures to get the recipe.

A little about how we plan our week…

Mondays are soup/salad.
Tuesdays we are bringing you delicious Mexican cuisine.
Wednesdays are a taste of Italy.
Thursdays are designed around yummy sandwiches, burgers, and wraps.
Fridays are a no cook day around here. Going out with friends and loved ones is something that we think is important. It’s your night off from cooking- enjoy!
Saturdays are an exotic food night, it’s a great night to try something new, from cooking with seafood, to trying Indian or Thai dishes.
Sundays are a traditional old fashioned all American family dinner- think meat and potatoes. 🙂

There will also always be a couple of delectable desserts to use any day you wish. A new weekly menu plan will be posted every Saturday morning so be sure to check back each week.

WEEK #94

Diethood | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites


Pressure Cooker Split Pea Soup

Pressure Cooker Split Pea Soup

Spinach Salad with Warm Maple Bacon Dressing

Spinach Salad with Warm Maple Bacon Dressing

 

Spinach & Artichoke Taquitos

Spinach & Artichoke Taquitos

 

Cheesy Chicken Bacon Mushroom Shells

Cheesy Chicken Bacon Mushroom Shells

Egg Salad Sandwich

Egg Salad Sandwich

 

 

* DATE NIGHT *

Creamy Garlic Butter Tuscan Shrimp

Creamy Garlic Butter Tuscan Shrimp

Slow Cooker Corned Beef & Cabbage

 Slow Cooker Corned Beef & Cabbage

Colcannon

 

Colcannon

 

Coconut Baklava

Coconut Baklava

 

And for a BONUS DESSERT to try out this week:

Carrot Cake Cupcakes

Carrot Cake Cupcakes

Diethood | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites

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Alyssa

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.
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Comments

  1. Well count me in! This menu is definitely a winner!

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