Weekly Menu Plan #76

weekly-menu-plan-76We have gotten together with some of our favorite food bloggers to bring you this custom weekly menu plan. We will all be sharing some of our favorite recipe ideas for you to use as you are planning out your meals for the week. Just click any of the recipe titles or pictures to get the recipe.

A little about how we plan our week…

Mondays are soup/salad.
Tuesdays we are bringing you delicious Mexican cuisine.
Wednesdays are a taste of Italy.
Thursdays are designed around yummy sandwiches, burgers, and wraps.
Fridays are a no cook day around here. Going out with friends and loved ones is something that we think is important. It’s your night off from cooking- enjoy!
Saturdays are an exotic food night, it’s a great night to try something new, from cooking with seafood, to trying Indian or Thai dishes.
Sundays are a traditional old fashioned all American family dinner- think meat and potatoes. 🙂

There will also always be a couple of delectable desserts to use any day you wish. A new weekly menu plan will be posted every Saturday morning so be sure to check back each week.

WEEK #76

The Girl Who Ate Everything | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites

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Creamy Chicken Noodle Soup

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Balsamic Chickpea Avocado Salad

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Layered Doritos Casserole

Layered Doritos Casserole is an easy family favorite recipe! Lean ground beef is seasoned with taco seasoning and salsa to create a delicious filling. Layers of Doritos create a delicious base for this casserole which is then topped with cheese and baked until brown and bubbly. We top it with our favorite taco inspired toppings!

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Creamy Shrimp and Mushroom Pasta

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Classic Chili Dogs

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* DATE NIGHT *

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Sweet & Sour Chicken

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Glazed Honey Balsamic Chicken with Potatoes

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Key Lime Pie
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The Best Banana Cake

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menu-plan-blogger-collage

The Girl Who Ate Everything | Lil Luna | The Recipe Critic | Spend with Pennies | Real Housemoms | Favorite Family Recipes | Cafe Delites

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Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.

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