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Creamy Garlic Steak Bites with Mushrooms are made in the most amazing creamy garlic sauce with melt in your mouth steak bites and mushrooms!

We love steak at our house and these recipes are also our favorite! Skillet Garlic Butter Herb Steak and Potatoes, Lemon Garlic Butter Herb Flank Steak, or this Grilled Flank Steak with Avocado Corn Salsa!

Creamy garlic streak bites with mushrooms cooking in a staub pan with a wooden spoon stirring it.

Creamy Garlic Steak Bites with Mushrooms

Holy yum! This meal was devoured by the family. Is there anything better than melt in your mouth steak bites coated in a creamy garlic herb sauce with mushrooms!? I really don’t think so. Since school is back in session, I have been trying to come up with dinner ideas that are quick and easy. Since my family is all steak lovers, I decided to make this quick meal in the skillet. The family couldn’t seem to get enough of the creamy sauce and the tender steak bites. We served it over rice and served it with some veggies on the side. Easy peasy!

How do you make Creamy Garlic Steak Bites?

  • To start, cut your sirloin steak into one inch cubes. Add 1 Tablespoon of olive oil to a medium sized skillet over medium high heat. Salt and pepper the steak bites and add them to the pan cooking them until they are golden brown.
  • Remove the steak and set it aside on a plate. Add the mushrooms and garlic to the pan and saute until tender. Add in the heavy cream, shredded parmesan cheese, Italian seasoning, and salt and pepper. Add the steak back to the pan and allow to heat through and sauce to thicken.
  • Serve over rice or pasta and garnish with chopped parsley.

Up close photo of garlic steak bites with mushrooms and a wooden spoon in the lower right hand corner.

What other kind of steak can I use in this recipe?

You can also substitute with a tenderloin, sirloin, or New York strip steak.

What side dishes go well with this meal?

Creamy garlic steak bites with mushroom served on a gray plate garnished with fresh parsley.

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Creamy Garlic Steak Bites with Mushrooms

5 from 11 votes
By: Alyssa Rivers
Creamy Garlic Steak Bites with Mushrooms are made in the most amazing creamy garlic sauce with melt in your mouth steak bites and mushrooms!
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 5

Ingredients 

Instructions 

  • To start, cut your sirloin steak into one inch cubes. Add 1 Tablespoon of olive oil to a medium sized skillet over medium high heat. Salt and pepper the steak bites and add them to the pan cooking them until they are golden brown.
  • Remove the steak and set it aside on a plate. Add the mushrooms and garlic to the pan and saute until tender. Add in the heavy cream, shredded parmesan cheese, Italian seasoning, and salt and pepper. Add the steak back to the pan and allow to heat through and sauce to thicken.
  • Serve over rice or pasta and garnish with chopped parsley.

Video

Nutrition

Calories: 356kcalCarbohydrates: 4gProtein: 27gFat: 26gSaturated Fat: 13gCholesterol: 134mgSodium: 318mgPotassium: 575mgFiber: 1gSugar: 1gVitamin A: 700IUVitamin C: 1.8mgCalcium: 72mgIron: 2.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner, Main Course
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Alyssa Rivers is the author of 'The Tried and True Cookbook', a professional food photographer and experienced recipe-developer. Having a passion for cooking, her tried and true recipes have been featured on Good Morning America, Today Food, Buzzfeed and more.

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Recipe Rating




29 Comments

  1. 5 stars
    I made this … however, I used my air fryer to cook the steak in 6 minutes…added it to the mushrooms with the cream, garlic and parm mixture. Used medium egg noodles for the pasta (easier, lighter and sooo good at grabbing the sauce) and added a mixture of peppers and onion that I airfried as well for some “health” :). SOOOO GOOD>. Shared with my neighbors (she was sick tonight) and the compliments are still coming. Thank you for this!