No Bake Pistachio Cream Pie
Author: Alyssa
Prep time: 16 mins
Total time: 16 mins
A creamy and delicious no bake pistachio pie with a graham cracker crust. It requires little effort and is sure to be the hit of the next gathering!
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup milk
  • 1 package (3.4 ounces) instant pistachio pudding mix
  • 1 can (8 ounces) crushed pineapple, drained
  • 1 (9 inch) graham cracker crust
  • 2 cups heavy whipping cream
  • 3 Tablespoons powdered sugar
  • coarsly chopped pistachios for garnish
  1. In a medium sized bowl, beat the cream cheese, milk and pistachio pudding mix until smooth. Fold in pineapple and spoon into the crust.
  2. Beat the heavy whipping cream and powdered sugar together until stiff peaks form. Spread on top of the pistachio layer. Garnish with chopped pistachios. Chill until ready to serve.
Recipe by The Recipe Critic at