the recipe critic

Air Fryer Lobster Tails

Make it in less than 30 minutes! 

ingredients:

lobster tails

melted butter

salt and pepper

garlic cloves

paprika

parsley

Prepare the lobster by using kitchen shears to butterfly  the tail by cutting down the center. 

STEP 1

Loosen the meat and add salt and pepper. 

STEP 2

Whisk together the ingredients and spread them evenly onto the lobster tails

STEP 3

Cook in the air fryer until the meat is opaque and lightly brown. Serve with melted butter.

STEP 4

**TIP** Try your best not to overcook the lobster tails. This will help by using a meat thermometer. The center of the lobster should be 145 degrees Fahrenheit for best results.

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