These 7 UP biscuits are tender and flakey layers of soft baked bread that melts in your mouth with every bite. These biscuits won't last long at your dinner table!
Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough.
Sprinkle additional biscuit mix on board or table and pat dough out. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan and bake for 12-15 minutes or until golden brown.
Notes
Updated on March 31, 2020Originally Posted on August 2, 2012