Awesome Tuna Salad

Alyssa Rivers

This tuna salad is a classic favorite that mixes up well and tastes rich and creamy with slices of crisp celery and red onions for that added crunch. All comes together quickly and easily with pantry ingredients!

5 from 2 votes

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Prep Time 5 mins

Total Time 5 mins

Course Appetizer, Dinner, Main Course, Salad, Side Dish, Snack

Cuisine American

Servings People

Calories 209 kcal

Ingredients

4 5 ounce cans Tuna fish drained (I used white albacore)
1/2 cup Mayonnaise
1/4 cup Red Onion finely diced
1/4 cup Celery finely diced
1 teaspoon Dill chopped
2 Tablespoons Relish
2 Tablespoons Dijon Mustard
1 Tablespoon Lemon Juice
Salt and Pepper to taste

Instructions

In a medium sized bowl combine tuna, mayonnaise, red onion, celery, dill, relish, Dijon Mustard, lemon juice, and salt and pepper.

Nutrition

Calories: 209kcalCarbohydrates: 4gProtein: 1gFat: 21gSaturated Fat: 3gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 12mgSodium: 351mgPotassium: 59mgFiber: 1gSugar: 1gVitamin A: 67IUVitamin C: 3mgCalcium: 12mgIron: 1mg