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Veggie Dip
Alyssa Rivers
This Veggie Dip is easy, quick and the yummiest dip! This creamy, full of flavor dip is the perfect way to get your kids to eat their vegetables!
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Prep Time
5
mins
Total Time
5
mins
Course
Side Dish
Cuisine
American
Servings
12
People
Calories
134
kcal
Ingredients
1x
2x
3x
1
cup
sour cream
3/4
cup
mayonnaise
1
tablespoon
dill
1
tablespoon
chives
chopped
1/4
teaspoon
garlic powder
1
Tablespoon
dried onion
salt and pepper
Instructions
In a small bowl
whisk
the sour cream, mayonnaise, dill, chives, garlic powder, dried onion and salt and pepper to taste.
Use your favorite veggies to dip.
Nutrition
Calories:
134
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
14
g
Saturated Fat:
4
g
Trans Fat:
1
g
Cholesterol:
16
mg
Sodium:
104
mg
Potassium:
38
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
142
IU
Vitamin C:
1
mg
Calcium:
24
mg
Iron:
1
mg