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–+ servings

Parmesan Air Fryer Zucchini

Alyssa Rivers
If you have never cooked air fryer zucchini, then you are in for the tastiest treat! It's perfectly seasoned with Italian seasonings and parmesan cheese and cooked to perfection!
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Appetizer
Cuisine American
Servings 6
Calories 65 kcal

Ingredients
  

  • 3 medium zucchini, cut in 1/2 inch chunks
  • 2 tablespoons olive oil
  • 1/2 teaspoon Italian seasoning
  • 2 tablespoons parmesan cheese, grated
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper

Instructions
 

  • In a medium-sized bowl add the zucchini, olive oil, Italian seasoning, parmesan cheese, salt, and pepper. Toss to coat the zucchini evenly.
  • Lay the zucchini in a single layer in the air fryer basket. Cook at 375 degrees Fahrenheit for 5 minutes.
  • Shake the basket of zucchini after 5 minutes and air fry for an additional 3-5 minutes. Air fry until the zucchini is cooked through and golden on the outside.

Nutrition

Calories: 65kcalCarbohydrates: 3gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 228mgPotassium: 261mgFiber: 1gSugar: 2gVitamin A: 212IUVitamin C: 18mgCalcium: 39mgIron: 0.5mg