Italian Charcuterie Board
This classic Italian Charcuterie board is the perfect blend of savory and sweet. Loaded with nuts, dried fruit, cured meats, and a Caprese salad, this charcuterie board is perfect for your next get-together!
Servings: 10 people
Ingredients
Caprese:
- tomato
- Fresh Sliced Mozzarella
- fresh basil
- balsamic glaze
Olives:
- Kalamata Olives
- Green Olives
Meats:
- Black Pepper Salami
- Spicy Calabrese Dry Salami
- Prosciutto di parma
Cheese:
- Pecorino Romano
- Gorgonzola Mountain
Fruits:
- Dried Apricots
- Dried Mango
- Grapes
Nuts:
- Almonds
- Variety of Crackers
- Crostini
Instructions
- On a large charcuterie board place the caprese along the side of the board. Drizzle with balsamic glaze.
- Place your small bowls with the olives. Arrange your meats on the board.
- Add in the cheese and dried fruit.
- Fill the rest of the board in with crackers, and nuts.
Nutrition
Calories: 339kcal | Carbohydrates: 25g | Protein: 12g | Fat: 22g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 747mg | Potassium: 328mg | Fiber: 4g | Sugar: 13g | Vitamin A: 1743IU | Vitamin C: 4mg | Calcium: 159mg | Iron: 2mg
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