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–+ servings

Hot Fudge Sauce

Alyssa Rivers
Homemade hot fudge is silky smooth and full of intense chocolate flavor without being too sweet. It is made up of 3 simple ingredients and ready in just 10 minutes. This is the perfect topping for hot fudge sundaes, fruit, and your favorite desserts!
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 8 people
Calories 108 kcal

Ingredients
  

  • 4 ounces high quality semi-sweet chocolate
  • 2 tablespoons unsalted butter
  • 1 14-ounce can sweetened condensed milk

Instructions
 

  • In a saucepan, melt the chocolate and the butter together over low heat.
  • Add the sweetened condensed milk and cook over low heat until thickened.
  • Remove from heat and let cool. Store in the fridge in an airtight container. Reheat in 15 second intervals, stirring between.

Nutrition

Calories: 108kcalCarbohydrates: 8gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 8mgSodium: 2mgPotassium: 82mgFiber: 1gSugar: 5gVitamin A: 95IUVitamin C: 0.004mgCalcium: 10mgIron: 1mg