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Gyro Seasoning
Gyro seasoning is a Greek spice blend made with a delicious combination of spices and herbs. Enhance your chicken, beef, lamb, or pork with the incredible Mediterranean flavors that gyros are known for!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
Greek, Mediterranean
Keyword:
gyro seasoning
Servings:
4
tablespoons
Author:
Alyssa Rivers
Ingredients
2
teaspoons
garlic powder
2
teaspoons
salt
2
teaspoons
parsley
2
teaspoon
paprika
2
teaspoons
oregano
1
teaspoon
thyme
1
teaspoon
marjoram
1
teaspoon
coriander
1
teaspoon
lemon pepper
½
teaspoon
black pepper
Instructions
In a small bowl combine all your ingredients, mix well.
Pour your seasoning into a small jar or container with a lid.
Store at room temperature in a dry place for up to 6 months.
Nutrition
Serving:
1
tablespoon
|
Calories:
13
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
0.2
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
1165
mg
|
Potassium:
68
mg
|
Fiber:
1
g
|
Sugar:
0.2
g
|
Vitamin A:
545
IU
|
Vitamin C:
1
mg
|
Calcium:
26
mg
|
Iron:
1
mg
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