Crockpot Chicken and Gravy
Whip up a comforting meal with this delicious Crockpot Chicken and Gravy recipe. Cooked to perfection in the slow cooker, the result is tender, juicy chicken smothered in a rich gravy, making it the perfect companion to rice or potatoes for a hearty and satisfying dinner!
Servings: 8 people
Ingredients
- ½ cup chicken broth
- 1 (10 ounce) can cream of chicken soup
- 1 tablespoon chicken seasoning
- 2 packets chicken gravy mix (0.87 ounces each)
- 4 boneless skinless chicken breasts
Instructions
- In a large crockpot, pour your chicken broth, cream of chicken soup, chicken seasoning, and chicken gravy mix. Stir to combine.
- Place your whole chicken breasts into the crockpot and set it to low.
- Allow the chicken to cook on low for 5-6 hours. You can also cook on high for 3-4 hours.
- Once the chicken is fully cooked, remove it from the crockpot and shred or cut it into pieces and place it back into the crockpot.
- Serve your chicken over rice or potatoes and enjoy!
Video
Nutrition
Calories: 67kcal | Carbohydrates: 0.4g | Protein: 12g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.01g | Cholesterol: 36mg | Sodium: 122mg | Potassium: 215mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 0.4mg
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