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Million Dollar Pie

Million-dollar pie is a scrumptious dessert packed with sweetened condensed milk, lemon juice, crushed pineapple, coconut, and pecans. This light and fluffy pie is the perfect way to satisfy your sweet tooth! It's sure to be a hit at your next party or gathering.
Prep Time15 minutes
chill time4 hours
Total Time4 hours 15 minutes
Course: Dessert
Cuisine: American
Keyword: million dollar pie, million dollar pie recipe, millionaire pie
Servings: 6 servings
Author: Alyssa Rivers

Ingredients

Crust

Filling

  • 1 14-ounce can sweetened condensed milk
  • 1 ½ tablespoon fresh lemon juice
  • 1 20-ounce can crushed pineapple drained
  • ¾ cup sweetened shredded coconut
  • 1 cup chopped pecans
  • 1 8-ounce container whipped topping thawed

Garnish

Instructions

Crust

  • In a large bowl, whisk together the graham cracker crumbs, sugar, and salt. Add the melted butter and stir until it resembles wet sand and all the graham cracker crumbs are moistened.
  • Press the mixture into a 9-inch pie pan. Use your fingers or the bottom of a flat glass or measuring cup to really press the crust together and up the sides.
  • Place the crust in the fridge to chill while you prepare the filling.

Filling

  • Add the sweetened condensed milk and lemon juice to a large bowl and whisk for 2-3 minutes until thickened.
  • To fully drain the pineapple, dump it into a fine mesh strainer and press it against the mesh with the back of a spoon or rubber spatula to extract all the juice. Then, add the pineapple, coconut, and pecans to the sweetened condensed milk. Stir to combine.
  • Fold the whipped topping into the mixture and pour into the chilled crust.
  • Chill the pie for at least 4 hours before serving. Top with additional whipped topping, pecans, toasted coconut, and maraschino cherries as desired. Serve chilled.

Nutrition

Calories: 431kcal | Carbohydrates: 30g | Protein: 4g | Fat: 35g | Saturated Fat: 15g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 177mg | Potassium: 159mg | Fiber: 3g | Sugar: 17g | Vitamin A: 484IU | Vitamin C: 2mg | Calcium: 37mg | Iron: 2mg

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