Oreo Dip
Irresistible, creamy Oreo Dip is an easy, no bake dessert dip with the most wonderful Oreo cookie flavor! Whip this treat up in just 10 minutes with Oreo cookies, cream cheese, powdered sugar, vanilla and Cool Whip. Serve with strawberries and cookies for a fun snack that's sure to be a hit!
Servings: 8 servings
Ingredients
- 20 Oreos, not double stuffed
- 8 ounces cream cheese, room temperature
- ⅓ cup powdered sugar
- 1 ½ teaspoons vanilla extract
- 1 dash of salt
- 8 ounces cool whip, thawed
- strawberries
- assorted cookies
Instructions
- Place all the Oreos in a large ziplock bag and use a rolling pin to crush them. I like to crush them just enough to have fine crumbs but still have some bigger pieces.
- Add the cream cheese, powdered sugar, vanilla, and salt to a large bowl. Use a hand mixer to beat it until the cream cheese is completely smooth. Fold in the cool whip until fully combined, followed by the crushed Oreos.
- Serve with graham crackers, assorted cookies, strawberries, waffle cone pieces, or whatever you want!
Nutrition
Serving: 1serving | Calories: 302kcal | Carbohydrates: 35g | Protein: 4g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 33mg | Sodium: 226mg | Potassium: 139mg | Fiber: 1g | Sugar: 23g | Vitamin A: 431IU | Calcium: 65mg | Iron: 4mg
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