Slow Cooker Mississippi Pork Roast is a savory, sweet and spicy pork roast that is tender to the touch and falls apart with ease.
1. Add pork roast to slow cooker. Sprinkle ranch and au jus packages on top. Top with stick of butter and peppers.
2. Cook on low 6 hours.
3. Shred with fork and serve.
*If you are not a fan of peppers, you do not have to eat them, but they are great to add flavor during the cooking process.