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Creamy Grape Salad
5
from
6
votes
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Prep Time
5
minutes
mins
Course
Side Dish
Cuisine
American
Calories
2202
kcal
Ingredients
2
lbs
seedless green grapes
2
lbs
seedless red grapes
1
(8 opackage cream cheese
softened
1
cup
sour cream
3
Tablespoons
sugar
2
teaspoons
vanilla extract
Topping:
3
Tablespoons
brown sugar
3
Tablespoons
chopped pecans
Instructions
In a large mixing bowl, beat together the cream cheese and sour cream until smooth. Add sugar and vanilla until blended.
Add grapes and toss to coat. Refrigerate until serving. Top with brown sugar and pecans before serving.
Nutrition
Calories:
2202
kcal
Carbohydrates:
411
g
Protein:
21
g
Fat:
70
g
Saturated Fat:
29
g
Cholesterol:
120
mg
Sodium:
231
mg
Potassium:
3961
mg
Fiber:
19
g
Sugar:
361
g
Vitamin A:
2630
IU
Vitamin C:
60.1
mg
Calcium:
485
mg
Iron:
7.9
mg