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4.67
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Pineapple Cheese Ball
Pineapple Cheese Ball is the next best twist on a favorite classic. With Different textures and flavors it will be the hit at your next gathering!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Snack
Cuisine:
American
Keyword:
Pineapple Cheese Ball
Servings:
8
Author:
Alyssa Rivers
Ingredients
2
(8 ounce packages) cream cheese
softened
1
(8 ounce can) crushed pineapple
WELL drained
1/2
cup
bell pepper
chopped
1/4
cup
green onion
chopped
1
teaspoon
seasoning salt
like Lawry's
1
cup
chopped pecans
Instructions
Add the cream cheese, drained crushed pineapple, bell pepper, green onion, and seasoning salt to a medium sized mixing bowl. Mix together.
Transfer the mixture to a serving plate and form a ball. Roll in chopped pecans. Serve with crackers.
Nutrition
Calories:
157
kcal
|
Carbohydrates:
7
g
|
Protein:
10
g
|
Fat:
10
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
7
mg
|
Sodium:
688
mg
|
Potassium:
241
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
360
IU
|
Vitamin C:
13
mg
|
Calcium:
211
mg
|
Iron:
1
mg