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4.25
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4
votes
Easy Ham and Swiss Stromboli
This meal is a triple threat. It's easy enough to be a side dish. But so good it will be the star of the table.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Servings:
5
Ingredients
1
Tube Thin Refrigerated Pizza Crust
3
Tablespoons
dijon mustard
6
ounces
sliced ham
6
ounces
sliced Swiss cheese
6
green onions
sliced
6
pieces
bacon
cooked and crumbled
1
egg
beaten
1/4
cup
grated parmesan cheese
Instructions
Preheat oven to 400 degrees. Roll out the refrigerated pizza dough on a parchment paper lined baking sheet. Spread the Dijon Mustard evenly on top.
Add sliced ham and cheese and top with green onions and bacon. Roll the dough up and place seam side down on baking sheet.
Brush with the egg and sprinkle the top with parmesan cheese. Bake for 12-15 minutes or until golden brown on top.
Nutrition
Calories:
155
kcal
|
Carbohydrates:
2
g
|
Protein:
7
g
|
Fat:
13
g
|
Saturated Fat:
5
g
|
Cholesterol:
55
mg
|
Sodium:
368
mg
|
Potassium:
117
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
235
IU
|
Vitamin C:
2.7
mg
|
Calcium:
76
mg
|
Iron:
0.6
mg