Zucchini Crust Pizza is the perfect way to use up that zucchini! A healthier and delicious low carb option that the entire family will go crazy for.
2 1/2cupszucchinisqueezed dry and liquid removed
2large eggslightly beaten
1/4cupgrated parmesan cheese
fresh chopped basil for garnish
Preheat oven to 450 degrees. In a large mixing bowl, add zucchini, eggs, flour, and salt and mix. Add parmesan and mozzarella cheese and mix until incorporated. On a 12-inch pizza dish, spread zucchini crust into a 10-inch circle. Bake for 13-16 minutes or until golden brown and set.
Remove the crust from the oven and reduce oven temperature to 400 degrees. Add pizza sauce, cheese, and toppings to the zucchini crust. Sprinkle with oregano and bake for 10-13 minutes more until cheese is melted and bubbly. Garnish with freshly chopped basil if desired.
Best Ever Zucchini Crust Pizza
Amount Per Serving
Calories 214Calories from Fat 126
% Daily Value*
Saturated Fat 8g40%
Vitamin A 545IU11%
Vitamin C 10mg12%
* Percent Daily Values are based on a 2000 calorie diet.
Best Ever Zucchini Crust Pizza https://therecipecritic.com/zucchini-crust-pizza/