Grilled Spicy Blackened Salmon Tacos with Pineapple Avocado Salsa

5 from 4 votes
Prep Time 10 minutes
Cook Time 15 minutes
Print Review
Grilled Spicy Blackened Salmon Tacos are grilled to perfection with a delicious spicy crust. They get topped with a fresh grilled pineapple avocado salsa. These tacos are fresh and light and the flavors are out of this world!

Ingredients

  • 4 6 ounce salmon fillets
  • 2 Tablespoons olive oil
  • 1 Tablespoon Chili Powder
  • 1 Tablespoon Paprika
  • 1 Tablespoon Onion Powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano

Grilled Pineapple Salsa:

  • 4-5 pineapple spears
  • 2 roma tomatoes chopped
  • 1/2 red onion chopped
  • 2 avocados diced
  • 1/4 cup fresh cilantro chopped
  • juice of one lime
  • salt and pepper to taste
  • 4-6 flour tortillas for serving

Instructions

  1. Preheat grill to medium high heat. Arrange the salmon on a cedar plank (or on aluminum foil) and drizzle with olive oil. In a small bowl combine chili powder, paprika, onion powder, garlic powder, salt, pepper, thyme, basil and oregano. Rub on the salmon fillets.

  2. Place the salmon on the grill and grill for 12-15 minutes or until salmon is cooked though out and edges are slightly brown.
  3. While the salmon is on the grill make the pineapple salsa. Place the pineapple spears on the grill for 1-2 minutes until they slightly char. Remove from the grill and chop and add to a medium sized bowl. Add the tomatoes, red onion, avocados, cilantro and lime juice.
  4. Assemble the tacos with a flour tortilla and flake the salmon into pieces. Top with pineapple salsa and serve immediately.
Nutrition Facts
Grilled Spicy Blackened Salmon Tacos with Pineapple Avocado Salsa
Amount Per Serving
Calories 1015 Calories from Fat 801
% Daily Value*
Fat 89g137%
Saturated Fat 13g65%
Sodium 2508mg105%
Potassium 2744mg78%
Carbohydrates 60g20%
Fiber 36g144%
Sugar 10g11%
Protein 13g26%
Vitamin A 7710IU154%
Vitamin C 63.9mg77%
Calcium 143mg14%
Iron 6.2mg34%
* Percent Daily Values are based on a 2000 calorie diet.