One Pan Crispy Parmesan Paprika Chicken with Vegetables
One Pan Crispy Parmesan Paprika Chicken with Vegetables has tender and juicy chicken with a crispy parmesan paprika breading surrounded by veggies. It it is full of flavor and makes an amazing one pan dinner your family will love!
Preheat oven to 400 degrees. Spray a 9x12 inch pan with cooking spray.
Combine parmesan, paprika, flour, salt, pepper, and garlic powder in a bowl. Whisk together the eggs in a separate bowl. Dip the chicken in the egg and dredge in the flour mixture. Place in the baking dish.
In a large bowl add the chopped vegetables. Toss with olive oil and salt and pepper. Place in the baking dish surrounding the chicken.
Bake for 40-45 minutes or until the chicken is brown and cooked to 160 degrees.
Notes
*To cook the potatoes evenly with the chicken, make sure to slice them thin about 1/4 thick. Recipe adapted from all recipes