Apple Bacon Brussels Sprouts Salad
Apple Bacon Brussels Sprouts Salad is loaded with freshly shredded Brussel sprouts, crunchy apples, fruity cranberries, cooked bacon pieces, topped with pumpkin seeds and soft goat cheese all tossed together with an amazing maple dijon dressing. A bowl full of deliciousness!
Servings: 6 people
Ingredients
Salad
- 1 pound shredded Brussels sprouts
- 1 medium sliced green apple
- 1 medium sliced red apple
- ½ pound cooked and crumbled bacon
- ¼ cup cranberries
- ¼ cup pumpkin seeds
- ¼ cup goat cheese
Maple Dijon Dressing
- ¼ olive oil
- 2 tablespoons maple syrup
- 2 tablespoons apple cider vinegar
- 1 tablespoon dijon mustard
Instructions
- In a large bowl add 1 pound shredded Brussels sprouts, 1 medium sliced green apple, 1 medium sliced red apple, ½ pound cooked and crumbled bacon, ¼ cup cranberries, ¼ cup pumpkin seeds, and ¼ cup goat cheese.
- In a separate small bowl, whisk together ¼ olive oil, 2 tablespoons maple syrup, 2 tablespoons apple cider vinegar, and 1 tablespoon dijon mustard.
- Pour the dressing over the salad and toss until coated.
Nutrition
Calories: 285kcal | Carbohydrates: 21g | Protein: 10g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 29mg | Sodium: 334mg | Potassium: 470mg | Fiber: 5g | Sugar: 12g | Vitamin A: 714IU | Vitamin C: 68mg | Calcium: 58mg | Iron: 2mg
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