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Apple Pomegranate Salad with Honey Balsamic Dressing
Healthy and delicious?? Better believe it! This salad is perfect for a tasty side dish or top it with some chicken for a fantastic main course!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dinner, Main Course, Salad, Side Dish
Cuisine:
American, Greek, Italian
Keyword:
Apple pomegranate salad, Apple Pomegranate Salad with Honey Balsamic Dressing, salad with balsamic dressing
Servings:
4
Author:
Alyssa Rivers
Ingredients
6-8
cups
chopped romaine,
baby spinach leaves, or mixed greens
½
cup
pomegranate seeds
2
medium apples,
cored and sliced
½
cup
crumbled feta cheese
For the Dressing
½
cup
balsamic vinegar
2
teaspoons
minced garlic
⅓
cup
granulated sugar
4
tablespoons
extra virgin olive oil
1
tablespoon
honey
1
teaspoon
salt
Optional: fresh cracked pepper
Instructions
Prepare the dressing by whisking all ingredients together until smooth. Chill until ready to serve.
In a large bowl combine lettuce, pomegranate seeds, apple slices, and feta cheese. Toss to mix well.
Top the salad with dressing and freshly cracked black pepper if desired, toss and serve fresh.
Nutrition
Calories:
362
kcal
|
Carbohydrates:
47
g
|
Protein:
4
g
|
Fat:
19
g
|
Saturated Fat:
5
g
|
Cholesterol:
17
mg
|
Sodium:
806
mg
|
Potassium:
377
mg
|
Fiber:
4
g
|
Sugar:
40
g
|
Vitamin A:
6269
IU
|
Vitamin C:
10
mg
|
Calcium:
134
mg
|
Iron:
1
mg
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