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Gingerbread cider
Alyssa Rivers
This became an instant favorite in our house that we will be making again and again! We made a fresh batch of gingerbread cookies and it was perfect!
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course
Drinks
Cuisine
American
Servings
8
Servings
Calories
142
kcal
Ingredients
1x
2x
3x
1/2
gallon
100% Apple Cider
1/4
tsp
ginger
1/4
tsp
nutmeg
1/2
tsp
cinnamon
1/3
cup
sugar
dash of cloves
Instructions
Pour the apple cider in a big pot. Turn the stove on medium low, but don’t allow it to get too hot.
Add the sugar and spices.
Heat up the cider to temperature that is desired.
Let simmer for about 20 minutes and serve!
Nutrition
Calories:
142
kcal
Carbohydrates:
35
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
10
mg
Potassium:
239
mg
Fiber:
1
g
Sugar:
31
g
Vitamin C:
2
mg
Calcium:
19
mg
Iron:
1
mg