Quick and Easy Keto Pizza

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Author Serene Herrera
Servings 4 people
Print Review

Keto Pizza. This easy to make crispy pizza crust is low carb and perfect for a weeknight meal the whole family will love! 

Course Dinner, Main Course
Cuisine American
Keyword keto, low carb, pizza

Ingredients

  • 1 and 1/2 cups part skim mozzarella shredded
  • 2 tbsp cream cheese
  • 2/3 cup coconut or almond flour
  • 2 large eggs beaten
  • 1/4 tsp salt

Toppings

  • 1 cup mozzarella shredded
  • 1 ounce pepperoni

Instructions

  1. Preheat oven to 425 degrees F

  2. Line a large baking sheet with parchment paper and spray with cooking spray, or brush with oil.

  3. In a medium size bowl add the 1 and 1/2 cup shredded mozzarella and cream cheese. Heat in microwave for 60 seconds. Remove and stir. Continue heating in 20 second increments until fully melted and able to be stirred together.

  4. Add in the eggs, salt, and flour. Stir together until blended.

  5. Place the dough on the prepared baking sheet and press out to be 1/4 of an inch thick.

  6. Bake the pizza crust for 10 minutes. Remove and then add the toppings.

  7. Bake with the toppings for an additional 10 minutes.

Nutrition Facts
Quick and Easy Keto Pizza
Amount Per Serving
Calories 387 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 12g60%
Cholesterol 146mg49%
Sodium 760mg32%
Potassium 117mg3%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 2g2%
Protein 25g50%
Vitamin A 607IU12%
Calcium 528mg53%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.