Heat skillet to medium heat. Blend all ingredients in a blender until smooth.
Spray the skillet with cooking spray. Add 1/2 cup of the batter to the center of your heated skillet. Once small bubbles start to form flip the pancake to the other side. Let it cook for another minute or so until golden brown.
Optional toppings: Spread the top with butter and sprinkle with 1 Tablespoon of sugar. Or serve with syrup, powdered sugar, or fresh fruit. Enjoy!