Delicious and chewy red velvet cookies with white chocolate chips.
cookie recipes, red velvet cookies, red velvet white chocolate chip cookies
Author: Alyssa Rivers
2 1/4cupsall-purpose flour
2 1/2Tbspcocoa powder
8Tbspbutterat room temperature
1 1/2cupsgranulated sugar
1large egg yolk
1 1/2tspwhite vinegar
1 1/2tspvanilla extract
1Tbspred food coloring
1 1/3cupswhite chocolate chipsdivided
Preheat oven to 375 degrees. In a medium mixing bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt. Set aside.
In another mixing bowl or stand mixer, cream together the butter, shortening, and sugar about 3 minutes until fluffy. Slowly add in the egg yolk and egg and mix to combine. Add vinegar, vanilla, and food coloring and mix until just combined.
Add in the dry ingredients until combined. Mix in 1/2 cup white chocolate chips.
Line cookie sheets with parchment paper and scoop out the cookie dough into heaping tablespoons. Press 5 white chocolate chips onto the top of each cookie dough ball. Be careful not to flatten the cookies.
Bake for 8-9 minutes in the preheated oven. Transfer to a wire rack to cool and keep the cookies stored in an airtight container.
Red Velvet White Chocolate Chip Cookies
Amount Per Serving
Calories 215Calories from Fat 99
% Daily Value*
Saturated Fat 5g25%
Vitamin A 142IU3%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Red Velvet White Chocolate Chip Cookies https://therecipecritic.com/red-velvet-white-chocolate-chip-cookies/