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–+ servings

Tzatziki Sauce

Alyssa Rivers
Tzatziki Sauce is a Greek inspired, yogurt-based sauce you and your family will go crazy over.  It is creamy and bursting with light and refreshing cucumber, dill, and garlic flavors that will make this a Mediterranean inspired favorite this summer!
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Prep Time 15 mins
Total Time 15 mins
Course Appetizer, Dressing, Sauce, Side Dish, Snack
Cuisine Greek, Mediterranean
Servings 2 Tablespoons
Calories 190 kcal

Ingredients
  

  • 2 cups plain greek yogurt
  • 1 cucumber finely grated
  • 2 to 3 cloves garlic minced
  • 1 tablespoon white wine vinegar
  • 1 teaspoon dried dill weed
  • 1 teaspoon dried oregano leaves
  • Salt and pepper to taste
  • Juice of 1/2 medium lemon
  • 1 tablespoon extra-virgin olive oil

Instructions
 

  • In a medium bowl combine greek yogurt, cucumber, garlic, white wine vinegar, dried dill week, dried oregano. Salt and pepper to taste and add lemon juice and drizzle olive oil on top. Refrigerate for 30 minutes to let the flavors blend. Serve with fresh vegetables and pita bread.

Nutrition

Calories: 190kcalCarbohydrates: 9gProtein: 21gFat: 8gSaturated Fat: 1gCholesterol: 10mgSodium: 75mgPotassium: 282mgFiber: 1gSugar: 7gVitamin A: 29IUVitamin C: 1mgCalcium: 250mgIron: 1mg