Cacio e Pepe is a quick cheesy dish that's sure to hit the spot. This is a comfort food that's easy and insanely delicious!
In a large pot bring the water to a boil and add the pasta. Cook until al dente.
Reserve one cup of the pasta water and drain the pasta.
Add the butter to the pot and melt over medium high heat. Add the pepper and cook for 2-3 minutes. Remove from heat.
Add 2 cups cheese and pasta back to the pot and toss until cheese has melted and coated. Garnish with additional pepper and cheese.
Cacio e Pepe https://therecipecritic.com/cacio-e-pepe/