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Honey Mustard Salmon

Honey mustard salmon is the perfect blend of tangy and delicious. It's tender and flaky and it completely falls apart on your fork! This tried and true recipe is one that your family will go crazy for!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Dinner, Main Course
Cuisine: American
Keyword: honey mustard salmon
Servings: 4 salmon filets
Author: Alyssa Rivers

Ingredients

Instructions

  • Preheat oven to 375 degrees. Lay the salmon skin-side down and top with salt and pepper.
  • Brush the glaze on the salmon and bake in a pan for 17-20 minutes until salmon is cooked through.
  • Brush more honey mustard on the salmon 5 minutes before it's done baking. Let sit for 5 minutes and serve warm.

Nutrition

Calories: 223kcal | Carbohydrates: 12g | Protein: 23g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Cholesterol: 62mg | Sodium: 206mg | Potassium: 556mg | Fiber: 1g | Sugar: 6g | Vitamin A: 53IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg

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