Brown Butter Spicy Garlic Shrimp
Brown Butter Spicy Garlic Shrimp is an incredibly easy meal that is ready in under 10 minutes! The brown butter flavor is so luxurious over the spicy garlic shrimp. It will wow your family!
Servings: 4
Ingredients
- 4 tablespoons unsalted butter
- 1 pound large peeled and deveined shrimp
- salt and pepper
- 3 cloves minced garlic
- juice of one lemon
- ¼ teaspoon red pepper flakes
- 2 tablespoons chopped parsley
Instructions
- In a medium sized skillet over medium low heat add 4 tablespoons unsalted butter. Cook until butter starts to foam, and turn brown. About 3-4 minutes.
- Add 1 pound large peeled and deveined shrimp and season with salt and pepper. Turn the heat to medium high. Add 3 cloves minced garlic. Cook until the shrimp turns pink about 2 minutes each side.
- Add juice of one lemon, and ¼ teaspoon red pepper flakes. Garnish with 2 tablespoons chopped parsley and toss with pasta if desired. Serve immediately .
Video
Notes
Originally published in 2016, update 2019
Nutrition
Calories: 107kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 30mg | Sodium: 97mg | Potassium: 56mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 1010IU | Vitamin C: 11mg | Calcium: 18mg | Iron: 1mg
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