Thaw the whipped topping. I always put it in the fridge the night before. In a large salad bowl mix the yogurt, putting and whipped topping together. Put in the fridge and allow it to set up for an hour.
Wash the strawberries and pat dry with a paper towel. Add the strawberries, marshmallows and bananas right before serving. Keep refrigerated.
Updated on April 8, 2020Originally Posted on June 25, 2012