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Easy Strawberry Bruschetta
Easy Strawberry Bruschetta
is an elegant appetizer that is vibrant and full of flavor! Fresh cut strawberries, warm goat cheese layered on a crunchy baguette slice, topped with a creamy balsamic glaze that melts in your mouth with every bite!
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Side Dish
Cuisine:
American, Italian
Servings:
6
Author:
Alyssa Rivers
Ingredients
1
French baguette
cut into 1" slices
2
cups
strawberries
chopped
3
tbsp
fresh basil
thinly sliced
1
tbsp
extra virgin olive oil
1
goat cheese log
softened
balsamic glaze
for serving
Instructions
Preheat oven to 375 degrees. On a cookie sheet, place baguettes on a single layer and toast for 5-7 minutes. Remove from oven.
In a small bowl add strawberries, basil and olive oil and toss.
Spread a thin layer of goat cheese on top of the baguette. Put the strawberry mixture on top and then drizzle with balsamic glaze.
Nutrition
Calories:
149
kcal
|
Carbohydrates:
25
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Sodium:
256
mg
|
Potassium:
119
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
70
IU
|
Vitamin C:
28.5
mg
|
Calcium:
43
mg
|
Iron:
1.5
mg