Crunchy Baked Parmesan Garlic Shrimp
Prep Time
5 mins
Cook Time
10 mins
Crunchy Baked Parmesan Garlic Shrimp is buttery and delicious parmesan garlic shrimp coated and baked to crispy crunchy perfection. The flavor is incredible and you won't be able to get enough!
Servings: 4
Calories: 452 kcal
Ingredients
- 1 1/2 pound raw shrimp peeled and deveined
- 8 Tablespoons butter melted and divided
- 4 cloves garlic minced
- 4 tablespoons fresh parsley chopped and divided
- Salt and pepper to taste
- 1/2 cup bread crumbs
- 4 Tablespoons grated parmesan cheese
Instructions
-
Preheat your oven to 425 degrees. In a [url:1]large bowl[/url] add the shrimp, 4 Tablespoons melted butter, garlic, 2 Tablespoons parsley and salt and pepper. Toss and pour into an oven safe dish.
-
In a small bowl add the breadcrumbs, remaining parsley, and parmesan cheese. Sprinkle on top of shrimp. Drizzle remaining 4 Tablespoons butter on top.
-
Bake for about 7 minutes and broil for 1-2 minutes so the top is nicely golden. Serve.
Recipe Notes
[b]Alyssa Also Recommends:[/b]
Want to make this even easier? Here are a few products that I LOVE:
•[url:2]Stainless Steel Chopper[/url]
•[url:3]Nordic Wave Baking Sheet[/url]
•[url:4]Finedine Mixing Bowls[/url]
Nutrition Facts
Crunchy Baked Parmesan Garlic Shrimp
Amount Per Serving
Calories 452
Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 16g80%
Cholesterol 493mg164%
Sodium 1700mg71%
Potassium 197mg6%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 1g1%
Protein 39g78%
Vitamin A 1080IU22%
Vitamin C 13.2mg16%
Calcium 344mg34%
Iron 4.6mg26%
* Percent Daily Values are based on a 2000 calorie diet.