Banana Cream Pudding Cake Mix Cookies
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Cake mix and pudding comes together in these easy to make cookies! They have incredible flavor and texture and taste like a banana cream pie!
Course:
Dessert, Snack
Cuisine:
American
Servings: 24 Cookies
Calories: 159 kcal
Ingredients
- 1 Pillsbury® Traditional Yellow Cake Mix
- 1 3.4 ounce banana cream pudding
- 2 eggs
- 1/2 cup butter melted
- 1 Tablespoon milk
- 1 cup white chocolate chips
Instructions
-
Preheat oven to 350 degrees. Line cookie sheets with parchment paper and set aside. In a large bowl whisk together the cake mix and pudding mix. (Do not prepare the pudding, leave it dry.) Add the eggs, melted butter, and milk. Stir until combined.
-
Fold in white chocolate chips. Drop by tablespoons onto the prepared cookie sheets. Bake for 10-12 minutes or until edges are slightly brown.
Nutrition Facts
Banana Cream Pudding Cake Mix Cookies
Amount Per Serving
Calories 159
Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g20%
Cholesterol 25mg8%
Sodium 203mg8%
Potassium 37mg1%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 14g16%
Protein 2g4%
Vitamin A 140IU3%
Vitamin C 1mg1%
Calcium 64mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.