Falafel is a round bite sized mixture of garbanzo beans, seasonings and a hint of spice from a jalapeño all cooked and ready to add to any wrap or salad. A healthy little bite!
In a food processor combine the garbanzo beans, parsley, cilantro, onion, garlic, cumin, salt, pepper, jalapeño and baking soda. Pulse until smooth about 1 minute.
Add the mixture to a medium size bowl and stir in the flour. Scoop out about 2 tablespoons and shape into small patties.
Heat a medium skillet to medium high and add the patties. Cook for 2-3 minutes on each side until golden brown and crispy.