cookie recipes, lofthouse style sugar cookies, sugar cookies
1/2tsppure vanilla extract
3cupall purpose flour
1 1/2tspbaking powder
food coloring to color frostingoptional
candy sprinkles to decorateoptional
Preheat oven to 350 degrees.
In a large bowl or stand mixer, combine sour cream, sugar, butter, eggs and vanilla. Mix well until incorporated.
In a medium sized mixing bowl, combine flour, baking powder, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients.
You can either roll out the dough 1/4 inch thick on a lightly floured surface and cut cookies in circular shapes. Or you can scoop out the dough with a cookie scoop, roll the dough in a ball in your hand and lightly flatten into a circular shape. Place on an un greased cookie sheet and back for 10-12 minutes. They will be a light brown around the edges. Transfer to a cooling rack and cool completely before frosting.
To make the butter cream frosting:
Add the butter to a mixer and cream for about 2 minutes. Slowly add in powdered sugar and beat until smooth. Add vanilla and milk and continue to beat until smooth. Add food coloring if desired.
Lofthouse Style Sugar Cookies
Amount Per Serving
Calories 168Calories from Fat 54
% Daily Value*
Saturated Fat 4g20%
Vitamin A 191IU4%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Lofthouse Style Sugar Cookies https://therecipecritic.com/lofthouse-style-sugar-cookies/