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Salted caramel and chocolate chip milkshake
Chelsea Lords
I’ve got the best ever milkshake for you to try.
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Prep Time
10
mins
Total Time
10
mins
Course
Dessert, Drinks
Cuisine
American
Servings
4
Glasses
Calories
336
kcal
Ingredients
1x
2x
3x
4
scoops
vanilla ice cream
2
scoops
chocolate ice cream
3/4
cup
whole milk
1/3
cup
caramel syrup
Sea salt
for topping
1
tablespoon
Nesquik chocolate powder
2
tablespoons
miniature chocolate chips
Instructions
In a large blender, combine the vanilla ice cream, chocolate ice cream and whole milk. Blend until smooth.
Add in the caramel syrup and Nesquik chocolate powder, and pulse to incorporate.
Pour equal amounts into 4 glasses. Top each glass with a drizzle of salted caramel syrup and sprinkle some sea salt on top.
Sprinkle 1/2 tablespoon of miniature chocolate chips on top of each glass.
Enjoy immediately.
Nutrition
Calories:
336
kcal
Carbohydrates:
47
g
Protein:
6
g
Fat:
15
g
Saturated Fat:
9
g
Cholesterol:
46
mg
Sodium:
200
mg
Potassium:
290
mg
Fiber:
1
g
Sugar:
32
g
Vitamin A:
523
IU
Vitamin C:
1
mg
Calcium:
195
mg
Iron:
1
mg