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4.82 from 11 votes

Quick and Easy Dough

Pillowy soft, with the perfect taste and texture, this quick and easy pizza dough is going to be your go-to recipe for everything! You are going to want to keep this in the archives and use it over and over again.
Prep Time25 minutes
Cook Time15 minutes
Total Time40 minutes
Course: pantry staple
Cuisine: American
Keyword: dough, dough recipes, pizza dough
Author: Alyssa Rivers

Ingredients

  • 1½ cups warm water
  • 2 Tbsp. sugar
  • 1 Tbsp. yeast
  • 3½ cups flour
  • 1 tsp Salt

Instructions

  • Mix warm water, sugar and yeast together. Let that sit for 5 minutes.
  • Add flour and salt to the water, sugar, and yeast. Mix this until smooth and let it raise for 10 minutes. I used my kitchenaid mixer with the dough hook and it was so easy and worked great!
  • Prepare the dough for what you will be making and let rest for another 10 minutes before putting into the oven.
  • Bake at 400 degrees for 15-20 minutes.
  • *If making a pizza, you can cut the dough recipe in half and make a thinner crust pizza and breadtwists. That is what we like to do.

Notes

Originally posted August 1, 2014
Updated on February 20, 2023

Nutrition

Calories: 1755kcal | Carbohydrates: 370g | Protein: 51g | Fat: 5g | Saturated Fat: 1g | Sodium: 2361mg | Potassium: 609mg | Fiber: 16g | Sugar: 31g | Calcium: 77mg | Iron: 21mg