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Oven Baked Denver Omelet
Alyssa Rivers
A delicious omelet packed with ham, onions, peppers and cheese that you can throw into the oven in a moments notice!
4.50
from
2
votes
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Prep Time
10
mins
Cook Time
25
mins
Total Time
35
mins
Course
Breakfast
Cuisine
American
Servings
6
Servings
Calories
251
kcal
Ingredients
1x
2x
3x
8
eggs
1/2
cup
half and half cream
1
cup
cheddar cheese
shredded
1
cup
ham
chopped fully cooked
1/2
cup
onion
1/2
cup
green pepper
Instructions
Preheat oven to 400 degrees. In a medium sized
mixing bowl
whisk together eggs and cream. Add in cheese, ham, onion and green pepper.
Pour into a greased
9x9 inch pan
. Bake for 25 minutes or until golden brown.
Notes
Updated on July 30, 2020
Originally Posted on July 4, 2014
Nutrition
Calories:
251
kcal
Carbohydrates:
3
g
Protein:
18
g
Fat:
18
g
Saturated Fat:
9
g
Cholesterol:
260
mg
Sodium:
486
mg
Potassium:
234
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
623
IU
Vitamin C:
11
mg
Calcium:
193
mg
Iron:
1
mg