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Oven Baked Denver Omelet

Alyssa Rivers
A delicious omelet packed with ham, onions, peppers and cheese that you can throw into the oven in a moments notice!
4.50 from 2 votes
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Breakfast
Cuisine American
Servings 6 Servings
Calories 251 kcal

Ingredients
  

  • 8 eggs
  • 1/2 cup half and half cream
  • 1 cup cheddar cheese shredded
  • 1 cup ham chopped fully cooked
  • 1/2 cup onion
  • 1/2 cup green pepper

Instructions
 

  • Preheat oven to 400 degrees. In a medium sized mixing bowl whisk together eggs and cream. Add in cheese, ham, onion and green pepper.
  • Pour into a greased 9x9 inch pan. Bake for 25 minutes or until golden brown.

Notes

Updated on July 30, 2020
Originally Posted on July 4, 2014

Nutrition

Calories: 251kcalCarbohydrates: 3gProtein: 18gFat: 18gSaturated Fat: 9gCholesterol: 260mgSodium: 486mgPotassium: 234mgFiber: 1gSugar: 1gVitamin A: 623IUVitamin C: 11mgCalcium: 193mgIron: 1mg