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Pico de Gallo
Alyssa Rivers
Pico de Gallo is a made from scratch salsa that is loaded with bold flavors from jalapeno, lime, cilantro, and juicy chunks of tomato and onion. One dip will certainly not be enough and you will be scraping the bottom of the bowl in no time!
5
from 1 vote
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Prep Time
10
mins
Total Time
10
mins
Course
Appetizer, Side Dish, Snack
Cuisine
Mexican
Servings
8
People
Calories
12
kcal
Ingredients
1x
2x
3x
4
roma tomatoes
chopped
1
medium white onion
chopped
1
jalapeno
diced
1/4
cup
cilantro
chopped
juice from one lime
salt to taste
Instructions
In a medium sized bowl combine tomatoes, onion, jalapeño, cilantro and juice of one lime. Add salt to taste and serve!
Nutrition
Calories:
12
kcal
Carbohydrates:
3
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
2
mg
Potassium:
94
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
311
IU
Vitamin C:
7
mg
Calcium:
6
mg
Iron:
1
mg