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Super Easy Crockpot Mashed Potatoes
Alyssa Rivers
You MUST TRY these crockpot mashed potatoes! They are so creamy and delicous, plus they are super easy to make! Which makes them the perfect side for any meal.
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Prep Time
15
mins
Cook Time
5
hrs
Total Time
5
hrs
15
mins
Course
Side Dish
Cuisine
American
Servings
8
people
Calories
347
kcal
Ingredients
1x
2x
3x
5
pounds
russet potatoes
peeled and diced
1
cup
chicken broth
1/2
cup
half and half
1/2
cup
butter
1/2
tablespoon
salt
1/2
teaspoon
pepper
Instructions
In a 5-quart
crockpot
add the diced potatoes and chicken broth. Cook on high for 4-5 hours or until fork-tender.
Add the half and half, butter, salt, and pepper. Using a
hand masher
or a hand
mixer
mash the potatoes to desired consistency.
Nutrition
Calories:
347
kcal
Carbohydrates:
52
g
Protein:
7
g
Fat:
14
g
Saturated Fat:
8
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Trans Fat:
1
g
Cholesterol:
36
mg
Sodium:
665
mg
Potassium:
1230
mg
Fiber:
4
g
Sugar:
2
g
Vitamin A:
412
IU
Vitamin C:
18
mg
Calcium:
59
mg
Iron:
3
mg