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Cheesy Baked Asparagus

Alyssa Rivers
This cheesy baked asparagus will be the best side dish that you have ever had! Packed to the brim with flavor and melted cheese, this asparagus makes my mouth water just thinking of it! 
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Prep Time 5 mins
15 mins
Total Time 20 mins
Course Side Dish
Cuisine American
Servings 5 People
Calories 353 kcal

Ingredients
  

  • 1 cup heavy whipping cream
  • 2 bunches asparagus
  • salt and pepper
  • 2 cups Monterey cheese
  • 1/4 cup grated parmesan cheese

Instructions
 

  • Preheat the oven to 400 degrees. In a 9x13 inch dish add the heavy cream to the bottom. Add the asparagus and salt and pepper.
  • Top with cheese and grated parmesan. Bake for 15-20 minutes or until cheese is bubbly and asparagus is tender.

Nutrition

Calories: 353kcalCarbohydrates: 3gProtein: 14gFat: 32gSaturated Fat: 20gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 98mgSodium: 372mgPotassium: 104mgFiber: 1gSugar: 2gVitamin A: 1139IUVitamin C: 1mgCalcium: 414mgIron: 1mg