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5
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Sriracha Mayo
Sriracha mayo is the condiment you’re going to want to put on everything! It’s creamy and savory, with spice that packs a punch!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
condiment, dip, Sauce
Cuisine:
Asian American
Keyword:
sriracha mayo, sriracha mayo recipe
Servings:
8
Author:
Alyssa Rivers
Ingredients
3/4
cup
mayonnaise
4
tablespoons
Sriracha sauce
2
teaspoons
honey or agave,
optional
1
tablespoon
lemon juice or lime juice
1
clove
garlic
pressed or minced
1/4
teaspoon
cayenne pepper
or chili powder
Instructions
Add the mayonnaise, sriracha sauce, lemon juice, honey, garlic, and cayenne pepper to a medium-sized bowl.
Whisk to combine until all of the ingredients are well blended.
Store in an airtight container in the refrigerator until ready to use.
Enjoy as a dipping sauce for anything fried, or pair it with sushi, fish, or any Asian-inspired dish!
Nutrition
Serving:
2
tablespoons
|
Calories:
150
kcal
|
Carbohydrates:
2
g
|
Protein:
0.3
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
9
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.04
g
|
Cholesterol:
9
mg
|
Sodium:
305
mg
|
Potassium:
19
mg
|
Fiber:
0.1
g
|
Sugar:
2
g
|
Vitamin A:
50
IU
|
Vitamin C:
6
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg
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