Spicy Cashew Dressing
A zesty blend of cashew butter, soy sauce, sriracha, and honey makes this dressing insanely delicious! This creamy and flavorful Spicy Cashew Dressing dressing will elevate any salad with a perfect balance of sweetness and spiciness.
Servings: 12
Ingredients
- 1/4 cup cashew butter
- 1/4 cup water
- 2 tablespoons soy sauce
- 2 tablespoons sriracha sauce
- 1 teaspoon minced garlic
- 2 tablespoons honey
- 2 teaspoons sesame oil
- 1 teaspoon rice vinegar
- pinch of salt, to taste
- red pepper flakes, optional
Instructions
- In a medium bowl, combine 1/4 cup cashew butter, 1/4 cup water, 2 tablespoons soy sauce, 2 tablespoons sriracha sauce, 1 teaspoon minced garlic , 2 tablespoons honey, 1 teaspoon rice vinegar, 2 teaspoons sesame oil, and a pinch of salt,. Add red pepper flakes, if you want a spicer version.
- Whisk together until smooth and combined. You can also use the blender if you prefer.
- Add a splash of water to reach the desired consistency if needed.
- Store in an airtight container in the refrigerator.
Nutrition
Serving: 2tablespoons | Calories: 50kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 226mg | Potassium: 41mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 4IU | Vitamin C: 2mg | Calcium: 4mg | Iron: 0.4mg
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