This 3 packet roast is my go-to for an easy but delicious Sunday dinner. Add brown gravy, Italian dressing, and ranch dressing powders to a slow cooker with your beef and then let it work its magic! It creates an ultra-tender, flavorful roast you’ll love coming home to at the end of the day.
Prep Time5 minutesmins
Cook Time8 hourshrs
Total Time8 hourshrs5 minutesmins
Course: Dinner
Cuisine: American
Keyword: 3 packet pot roast, 3 packet roast
Servings: 6people
Author: Alyssa Rivers
Ingredients
3-4poundsboneless rump roast
1packet ranch seasoning powder
1packet Italian dressing powder
1packet brown gravy powder
1cuplow sodium beef broth,or water
Instructions
Place the roast in the bottom of the slow cooker.
Add the beef broth or water to a small bowl. Pour in the powder of ranch seasoning, Italian dressing, and brown gravy. Whisk together until the powders are dissolved.
Pour the mixture over the roast into the slow cooker.
Cover and cook on low for 8 hours or 4-5 hours on high.
Shred and serve with mashed potatoes and roasted vegetables!
Notes
Mix 1 tablespoon cornstarch with 1 tablespoon water and stir into the sauce if you want to thicken the gravy.