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–+ servings

Gingerbread Brownies

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Author Alyssa Rivers
Servings 12
Print Review
Course Dessert
Cuisine American

Ingredients

  • 1 box of Betty Crocker Gingerbread Cake Mix I found it at Walmart near the holiday stuff
  • 1/3 cup evaporated milk
  • 1/2 cup melted butter
  • Powdered sugar for dusting Optional

Instructions

  1. Preheat the oven to 350 degrees and spray a 9x9 baking dish with cooking spray.
  2. Combine the 3 ingredients and mix well.
  3. Spread the batter smoothly and evenly in the 9x9 baking dish.
  4. Bake for 25 minutes or until the brownies are firm.
  5. Let them cool for a few minutes and devour!
Nutrition Facts
Gingerbread Brownies
Amount Per Serving
Calories 266 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 7g35%
Cholesterol 22mg7%
Sodium 358mg15%
Potassium 168mg5%
Carbohydrates 33g11%
Fiber 1g4%
Sugar 21g23%
Protein 2g4%
Vitamin A 253IU5%
Vitamin C 1mg1%
Calcium 61mg6%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.