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Gingerbread Brownies
These are so easy and delicious that you have no excuse NOT to try them!!
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
Author:
Alyssa Rivers
Ingredients
1
box of Betty Crocker Gingerbread Cake Mix
I found it at Walmart near the holiday stuff
1/3
cup
evaporated milk
1/2
cup
melted butter
Powdered sugar for dusting
Optional
Instructions
Preheat the oven to 350 degrees and spray a 9x9 baking dish with cooking spray.
Combine the 3 ingredients and mix well.
Spread the batter smoothly and evenly in the 9x9 baking dish.
Bake for 25 minutes or until the brownies are firm.
Let them cool for a few minutes and devour!
Nutrition
Calories:
266
kcal
|
Carbohydrates:
33
g
|
Protein:
2
g
|
Fat:
14
g
|
Saturated Fat:
7
g
|
Cholesterol:
22
mg
|
Sodium:
358
mg
|
Potassium:
168
mg
|
Fiber:
1
g
|
Sugar:
21
g
|
Vitamin A:
253
IU
|
Vitamin C:
1
mg
|
Calcium:
61
mg
|
Iron:
2
mg