Cranberry Pecan Brie Bites
Cranberry pecan brie bites are such an amazing appetizer! It has layered pecans, soft brie, a dollop of cranberry sauce all cupped in a golden brown, flaky crescent roll.
Servings: 24 bites
Equipment
- 1 mini muffin tin
Ingredients
- 1 (8-ounce) tube crescent dough
- 1/2 cup chopped pecans
- 1 (8-ounce) wheel of brie
- 1/2 cup cranberry sauce
- fresh Rosemary for garnish
Instructions
- Preheat the oven to 375 degrees Fahrenheit. On a floured surface, roll out 1 (8-ounce) tube crescent dough and pinch the seams. Cut the dough into 24 equal squares. In a mini muffin tin add the dough and press into each cup.
- Add some of the 1/2 cup chopped pecans to the bottom. Cut 1 (8-ounce) wheel of brie into small slices and press on top of the pecans. Top with a dollop of the 1/2 cup cranberry sauce.
- Bake for 15 minutes or until they are golden. Garnish with a sprig of fresh Rosemary.
Video
Notes
Updated on December 5, 2023
Originally Posted on November 22, 2019
Nutrition
Calories: 25kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 0.04mg | Sodium: 1mg | Potassium: 11mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 4IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.1mg
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